Carbohydrate esterases of family 2 are 6-O-deacetylases
Abstract
Three acetyl esterases (AcEs) from the saprophytic bacteria Cellvibrio japonicus and Clostridium thermocellum, members of the carbohydrate esterase (CE) family 2, were tested for their activity against a series of model substrates including partially acetylated gluco-, manno- and xylopyranosides. All three enzymes showed a strong preference for deacetylation of the 6-position in aldohexoses. This regioselectivity is different from that of typical acetylxylan esterases (AcXEs). In aqueous medium saturated with vinyl acetate, the CE-2 enzymes catalyzed transacetylation to the same position, i.e., to the primary hydroxyl group of mono- and disaccharides. Xylose and xylooligosaccharides did not serve as acetyl group acceptors, therefore the CE-2 enzymes appear to be 6-O-deacetylases.
Keywords: Acetyl esterase, Transesterification, CE-2 family, 6-O-Deacetylase, Cellvibrio japonicus, Clostridium thermocellum
Abbreviations: CE, carbohydrate esterases, AcE, acetyl esterase, AcXE, acetylxylan esterase, 4-NPh–OH, 4-nitrophenol
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PII: S0014-5793(09)01038-2
doi:10.1016/j.febslet.2009.11.095
© 2009 Federation of European Biochemical Societies
